Saffron Restaurant Menu

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Lemon pound cake, lemon cheesecake and lemon mousse

Baked pastry dough filled with vanilla pastry cream and topped with chocolate ganache

Chocolate cake, chocolate mousse, chocolate cheesecake and chocolate ganache topped with chocolate shavings

Pecan pie topped with a caramel swirled New York cheesecake

Layered cheesecake and Genoise sponge cake. Topped with blueberry glaze filling

Sweet dough crust, cream cheese filling, chocolate filling, whipped cream and Pistachio flour

Chocolate cheesecake dipped in chocolate ganache

Almond pound cake topped with Apricot and Raspberry preserve

Puff pastry dough with vanilla pastry cream

Perfect Valentine's gift!

Vanilla cake and vanilla whipped cream topped with fresh strawberries

Two layers of chocolate cake with two layers of peanut butter mousse. Topped with chocolate ganache.

Middle Eastern sweet pastry made with filo dough, nuts and sweet honey

Pecan brownie topped with fudge icing

Baked pastry dough filled with whipped cream

Vanilla cake soaked in coffee, topped with a mascarpone cream and cocoa powder

Vegan. Chickpeas with tahini and garlic.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Fresh yogurt with cucumber, mint and pita.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Sauteed shrimp in our -year recipe brown gravy, served with a biscuit.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Corned beef, sauerkraut, Thousand Island dressing, and Swiss on home-made rye. Served with your choice of side.

Chicken or shrimp salad with lettuce and tomato on our homemade croissant. Served with your choice of side.

Turkey, bacon, lettuce, tomato and mayo on slices of white toast. Served with your choice of side.

All white tuna tossed with light mayonnaise, lettuce, tomato, and American cheese on whole wheat bread. Served with your choice of side.

Lobster and crab meat tossed with fresh herbs and light mayo on our lobster roll. Served with your choice of side.

Ground lamb, onion, lettuce, tomato, Blue cheese dressing on brioche roll. Served with your choice of side.

Tender and juicy slices of lamb or chicken wrapped in a pita with lettuce and our fresh tzatziki sauce. Served with your choice of side.

Fried chicken, bacon, lettuce, tomato, ranch dressing on brioche bun. Served with your choice of side.

Multigrain bread, Pimento cheese, lettuce, tomato. Served with your choice of side.

Thinly-sliced prime top sirloin grilled with onions, mushrooms, and Pepper and cheese on a home-made hoagie roll. Served with your choice of side.

Two oz. house-ground sirloin patties with lettuce, tomato, and onions on a home-made brioche bun with a pickle spear. Served with your choice of side.

Call restaurant for daily selection.

Salmon steak seasoned and grilled, served with rice and vegetables.

Grilled chicken cooked in a walnut pomegranate reduction with rice and grilled vegetables.

Our beef sirloin kabob and lamb koobideh kabob. Served with saffron rice and grilled vegetables.

Beef sirloin grilled with saffron rice and grilled vegetables. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially. If you have a medical condition.

Skewers of our koobideh, beef, and chicken kabob served with saffron rice and grilled vegetables.

Grilled chicken and shrimp kabob grilled with vegetables and rice.

Two skewers of seasoned house ground lamb, served with saffron rice and grilled vegetables.

Marinated with lemon juice, yogurt and EVO. Grilled with saffron rice and vegetables.

With fried okra and French fries.

Tender chicken breast marinated in saffron, lemon juice, yogurt, and spices. Served with saffron rice and grilled vegetables.

Vegan. Roasted potatoes, black beans, and fresh herbs on ciabatta with lettuce, tomato, and red onion.

Vegan. Grilled and seasoned eggplant mirza, hummus, and tomatoes.

Vegan. Marinated tofu grilled with vegetables over saffron rice.

Vegan. Pan-fried croquettes of chickpeas, fava beans, and fresh herbs on pita, with hummus, lettuce, and tomato.

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Lemon pound cake, lemon cheesecake and lemon mousse

Baked pastry dough filled with vanilla pastry cream and topped with chocolate ganache

Chocolate cake, chocolate mousse, chocolate cheesecake and chocolate ganache topped with chocolate shavings

Pecan pie topped with a caramel swirled New York cheesecake

Layered cheesecake and Genoise sponge cake. Topped with blueberry glaze filling

Sweet dough crust, cream cheese filling, chocolate filling, whipped cream and Pistachio flour

Chocolate cheesecake dipped in chocolate ganache

Almond pound cake topped with Apricot and Raspberry preserve

Puff pastry dough with vanilla pastry cream

Perfect Valentine's gift!

Vanilla cake and vanilla whipped cream topped with fresh strawberries

Two layers of chocolate cake with two layers of peanut butter mousse. Topped with chocolate ganache.

Middle Eastern sweet pastry made with filo dough, nuts and sweet honey

Pecan brownie topped with fudge icing

Baked pastry dough filled with whipped cream

Vanilla cake soaked in coffee, topped with a mascarpone cream and cocoa powder

Vegan. Chickpeas with tahini and garlic.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Fresh yogurt with cucumber, mint and pita.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Our home-made bagel with smoked salmon lox, cream cheese, sliced tomato, red onions, capers and boiled egg.

Our homemade thick-cut toast soaked in egg and cinnamon, then grilled and topped with powdered sugar.

Scrambled eggs and American cheese on one of our homemade biscuit.

Three buttermilk pancakes with cinnamon raisin brown sugar glaze.

Three of our very own delicious and fluffy buttermilk pancakes. It could be the best you ever have.

Fried egg, Cheddar cheese, and ham on our butter croissant.

Two slices open face sourdough toast with avocado, tomato and two eggs.

Stone-ground grits topped with our classic brown gravy, sauteed shrimp, and a biscuit.

One of our homemade biscuit, egg, Cheddar, and fried chicken breast.

Homemade bagel. Please call for the options.

Two eggs any style, toast, and hash browns or grits.

Avocado, tomato, red onion, salmon lox and Feta on top of home-made sourdough.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Choice of American, Swiss, Cheddar, Feta or Pimento cheese. Pick ingredients. Fresh eggs omelette, toast, and hash browns or grits.

Fresh eggs omelette, toast, and hash browns or grits.

Bacon, sausage, ham and American cheese. Fresh eggs omelette, toast, and hash browns or grits.

Ham, American cheese, onion, bell peppers. Fresh eggs omelette, toast, and hash browns or grits.

Shaved beef steak, mushrooms, onions, peppers, and American cheese. Fresh eggs omelette, toast, and hash browns or grits.

Corned beef, sauerkraut, Thousand Island dressing, and Swiss on home-made rye. Served with your choice of side.

Chicken or shrimp salad with lettuce and tomato on our homemade croissant. Served with your choice of side.

Turkey, bacon, lettuce, tomato and mayo on slices of white toast. Served with your choice of side.

All white tuna tossed with light mayonnaise, lettuce, tomato, and American cheese on whole wheat bread. Served with your choice of side.

Lobster and crab meat tossed with fresh herbs and light mayo on our lobster roll. Served with your choice of side.

Ground lamb, onion, lettuce, tomato, Blue cheese dressing on brioche roll. Served with your choice of side.

Tender and juicy slices of lamb or chicken wrapped in a pita with lettuce and our fresh tzatziki sauce. Served with your choice of side.

Fried chicken, bacon, lettuce, tomato, ranch dressing on brioche bun. Served with your choice of side.

Multigrain bread, Pimento cheese, lettuce, tomato. Served with your choice of side.

Thinly-sliced prime top sirloin grilled with onions, mushrooms, and Pepper and cheese on a home-made hoagie roll. Served with your choice of side.

Two oz. house-ground sirloin patties with lettuce, tomato, and onions on a home-made brioche bun with a pickle spear. Served with your choice of side.

Call restaurant for daily selection.

Salmon steak seasoned and grilled, served with rice and vegetables.

Grilled chicken cooked in a walnut pomegranate reduction with rice and grilled vegetables.

Our beef sirloin kabob and lamb koobideh kabob. Served with saffron rice and grilled vegetables.

Beef sirloin grilled with saffron rice and grilled vegetables. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially. If you have a medical condition.

Skewers of our koobideh, beef, and chicken kabob served with saffron rice and grilled vegetables.

Grilled chicken and shrimp kabob grilled with vegetables and rice.

Two skewers of seasoned house ground lamb, served with saffron rice and grilled vegetables.

Marinated with lemon juice, yogurt and EVO. Grilled with saffron rice and vegetables.

With fried okra and French fries.

Tender chicken breast marinated in saffron, lemon juice, yogurt, and spices. Served with saffron rice and grilled vegetables.

Vegan. Roasted potatoes, black beans, and fresh herbs on ciabatta with lettuce, tomato, and red onion.

Vegan. Grilled and seasoned eggplant mirza, hummus, and tomatoes.

Vegan. Marinated tofu grilled with vegetables over saffron rice.

Vegan. Pan-fried croquettes of chickpeas, fava beans, and fresh herbs on pita, with hummus, lettuce, and tomato.